OK, Christmas break has officially begun for my kids; which means that it’s officially begun for me, too. Light and fluffy, probably. I’m not really into doing anything particularly weighty if I can possibly help it.
In fact: eggnog awaits. Only… well, the title says it all.
Whiskey?!
Embrace the healing power of “and”, perhaps?
Took the word right.. off of my keyboard? Doesn’t have the right ring, somehow!
Bourbon would be a perfect whiskey to pair with eggnog.
Rum, one shouldn’t ruin a good whiskey with the nog.
Rum
Everclear. No, hear me out. If you’re mixing store egg nog with alcohol, don’t use something with a notable flavor ..
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Mew
Whisky, hold the eggnog.
1 part dark rum
1 part light rum
1 part bourbon
1/2 part grand marnier or apricot brandy
mix all up in a mason jar.
Add to eggnog as desired.
I’m going to try that. Thanks.
Me too…sounds terrific and I’ve got some bootleg apricot brandy.
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I’d go with rum in the AM and switch to whiskey after lunch…mebbe brandy in front of the fire after the kiddoes have been tucked in.
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Merry Christmas!
Rum.
I personally use spiced rum, say, Captain Morgan’s.
clearly the answer is “yes”.
Whipped Cream