So, I tried a variant of that instant ramen stuff that I linked to earlier, and here’s the results:
My preliminary conclusions: the concept is not bad, but I need to work on it. The mushrooms came out fine for me, but not for everybody. I used a bit too much stock gloop. There is NO need to spice this in addition to the stuff that’s already in there. All in all, it’s certainly edible, but I don’t know if it’s WOW. Then again, I still need to eat better during the day, and soups are a good call, there. Guess we’ll see…