Soliciting opinions on Frito-chili pies.

I got the chili, you see. I got plenty of chili: not spicy at all, but tasty enough. And I’d have to get the Fritos anyway; so if there’s other stuff that I should be adding to said pie – yes, cheese, obviously – that I can pick up tomorrow, then I’m happy to listen to your suggestions as to what those things should be. My only concern is that it should all be easy to put together. I don’t want to spend two hours in the kitchen when I’m essentially jazzing up my leftovers.