I am, yes, very far behind now. But we’re back to it!
Lucas took another bite from his tlayuda, and frowned. “If I didn’t know better,” he commented, “I’d swear this was grasshopper meat.”
“That a problem?” I looked down at my plate. “I probably won’t finish all this turkey.”
“Oh, it is grasshopper? Never mind, then.” Lucas chewed, a reflective look on his face. “I was just surprised, that’s all. The last time I had grasshopper, it was tough as hell. We had to boil them for an hour just to get the exoskeletons off. Nasty bastards, too.”
I stared at him. “What? Were these, like, giant grasshoppers or something?”
“No, these were runts. Only, I dunno, two feet long?” Lucas took a swig of his wine, made a pleased face at the taste. “I’m surprised you guys farm them. They’re mean, and runs in packs of twenty or more.”
“Yeah. Those are the giant grasshoppers. Ours are thumbed-sized.”
“Wow.” Lucas smirked at me. “You must have to make the fences really small, then.”